Chocolatier and TV chef Steve Hodge makes baking with chocolate approachable in Chocolate All Day, sharing over 100 foolproof recipes for every occasion—from breakfast treats like White Chocolate Raspberry Scones to decadent desserts like Dark Chocolate Cheesecake. Alongside recipes for cookies, tarts, and kid-friendly sweets, Steve offers expert tips on tempering, glazing, and fixing common mistakes, plus guidance on tasting, storing, and serving chocolate. With his clear instructions and creative ideas, you’ll gain the confidence to make chocolate your favorite ingredient to bake with, not just eat.