Stuzzi Hot Sauce

Details: Calabrian peppers are dried whole and in the shade over one to two months. That slow drying is what keeps their earthiness intact. Fresh cayenne, lacto-fermented, adds a bright citrus edge and a layer of umami on top.

Ingredients: Distilled vinegar, chilies, salt

Dimensions: 1.3" x 2.3" x 6.4"
3.4 oz

Italy